Pasta Sauce
Ingredients
Chop onion and saute with garlic in olive oil for about 15 minutes or so -- in a medium sized pot over medium to medium-high heat. I added one bullion cube at this time. Then, chop up tomatoes in food processor and add to onion/garlic mixture. Cook for 30 minutes on low heat. I added another bullion cube and oregano at this time. Then add two cans of tomato sauce and fresh, chopped basil to taste. Simmer on stove for a while until you're ready to serve it. Yum!